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In April 2016 s l o e launched the food lovers’ book club ‘Cook the Books’. The format attracted a loyal membership and has met at the Lewes Arms almost every month since, until Covid-19 forced a long break.

Cook the Books encorporates themed ‘pot-luck' suppers, as well as collaborative ‘field’ events with food writers and producers such as Barcombe Nurseries and Bluebell Farmhouse Kitchen.

The event branding has remained consistent since its launch, with s l o e producing effective posters, Eventbrite banners, Mailchimp templates, photos and a Wordpress website.

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